Spaghetti nights were a fairly common occurrence when I was growing up. It was quick and easy, and the sauce could be kept ready for whenever we got home from after school activities. It was a special occasion, though, when mom made meatballs instead of meat sauce. This recipe may […]
Foundation Recipes
Dad’s Egg Noodles
Simple, classic and tasty, these noodles were a staple for me growing up. They’re tender, but toothy, with enough substance to take chicken and noodles from a soup into a full meal.
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